bucaio: Homemade Moron Recipe
The best moron I had was from Dagami Leyte. Boy...they made all genuine ingredients pure coconut milk, tableya made from cocoa which made it more masarap.
Some moron which are made from Abuyog or even in Tacloban are not reliable they used cooking oil and poor kind of cocoa. I don't know if they are that clean.
I would recommend to look the one from Dagami.
Proven and tested!
Hi, Sapphire, I'll be sure to look up the moron from Dagami next time I am in Leyte, thanks for the heads up!
ReplyDeleteAh okay. The one I had was from the guy named Terry. They are just along the highway. Malinis, at higit sa lahat masarap.
ReplyDelete